Starting Seeds

How Long Are Vegetable Seeds Good For | Chart & Storage Guide

How Long Are Vegetable Seeds Good For | Chart & Storage Guide
Jeremy Starke — Green Thumb Gardener

About the Author: Jeremy Starke

I've been growing vegetables since I was 12 — over 30 years in the dirt. I share what actually works in my own Zone 6b garden, and what I wish someone had told me when I started.

Zone 6b · North Carolina · Gardening since age 12

Despite looking brittle and dry, vegetable seeds may, in fact, be very much alive and carrying the embryo of what will in the future grow to be a full-sized plant. 

Many vegetable seeds have the ability to stay viable for years. However, some, including onions seeds, deteriorate in less than a year

On the opposite end, tomato seeds can sprout even after 10-15 years. 

Believe it or not, we sprouted some 8-year seeds ourselves.

Essentially, the longevity of vegetable seeds depends on the type of seed as well as the method of storage. 

Given that deciding a seed's viability using only an eye test is often misleading, methods and steps for testing for germination will also be discussed here, along with recommendations for keeping seeds viable for longer.

We will stick with the very basic methods of seed storage.

Check out this publication here for more detailed charts of germination rates

how long do vegetable seeds last

Chart of How Long Do Vegetable Seeds Last

You can download or print this out here.

VegetableYears Viable (in cool dry conditions)Green thumb Gardener Notes
Asparagus3-550% germination for 5 years. Commercial seeds must be at least 75% viable
Beans350% germination for 3 years. Commercial seeds must be at least 80% viable
Beets4-650% germination for 6 years. Commercial seeds must be at least 75% viable
Broccoli3-550% germination for 5 years. Commercial seeds must be at least 75% viable
Brussels Sprouts450% germination for 5 years. Commercial seeds must be at least 75% viable
Cabbage450% germination for 5 years. Commercial seeds must be at least 75% viable
Carrots3Germination rates fall off steeply after 3 years. Commercial seeds must be at least 55% viable
Cauliflower450% germination for 5 years. Commercial seeds must be at least 75% viable
Celery3-850% germination for 8 years. Commercial seeds must be at least 55% viable
Chives1-250% germination for 2 years. Commercial seeds must be at least 70% viable
Corn350% germination for 3 years. Commercial seeds must be at least 75% viable
Cucumber5-10Commercial seeds must be at least 80% viable
Dill4-550% germination for 5 years.
Eggplant5-750% germination for 5 years. Commercial seeds must be at least 60% viable
Kohlrabi3Commercial seeds must be at least 75% viable
Leek3-650% germination for 3 years. Commercial seeds must be at least 60% viable
Lettuce550% germination for 5 years. Commercial seeds must be at least 75% viable
Onion1-250% germination for 2 years. Commercial seeds must be at least 70% viable
Parsley1-350% germination for 3 years. Commercial seeds must be at least 60% viable
Peas350% germination for 5 years. Commercial seeds must be at least 80% viable
Pumpkin4-650% germination for 6 years. Commercial seeds must be at least 75% viable
Radish550% germination for 5 years. Commercial seeds must be at least 75% viable
Spinach350% germination for 5 years. Commercial seeds must be at least 65% viable
Squash4-650% germination for 6 years. Commercial seeds must be at least 75% viable
Tomatoes4-10Commercial seeds must be at least 75% viable
Turnip4-550% germination for 5 years. Commercial seeds must be at least 75% viable
Zucchini4-650% germination for 6 years. Commercial seeds must be at least 75% viable

​Testing Seeds For Germination

Testing seeds for germination is neither very difficult nor a complicated process.

It requires a few materials and following a few steps as accurately as possible to get the best results. 

The materials that are needed are:

  • 10 seeds of each type that is being tested
  • One or multiple zip-seal plastic baggies
  • Paper towels (one for each kind of seeds being tested)
  • Permanent marker for marking the seeds
  • Labels that are cut from a plastic shopping bag. The last list item is only necessary when conducting multiple tests.

With all those materials in place, the first step is to dampen the paper towel. After dampening, it can be placed on the counter. 

A good size that easily fits in a quart bag is regular size towel folded in two.

The second step is to place the seeds on the paper towel. It's crucial not to mix seed types.

For example, if zinnias and tomatoes are being tested, the recommendable thing to do is to put tomatoes in one paper towel and zinnias in the other.

The third step consists of sealing the seeds in a plastic bag.

To do this, one may roll the seeds up as they are inside the paper towel while pressing softly to ensure that the seeds and the damp paper are in contact. 

The following stage is to put the paper towel, with the seeds still inside, inside a plastic baggie before sealing it up. 

Testing multiple types of seeds per bag means there will be a need to write down the seed type on a plastic label, preferably with a permanent marker, and then attach the label to the paper towel. 

Alternatively, testing multiple seeds in different baggies requires labeling the seed type on the outside.

The fifth and most patience-demanding stage is waiting for seeds to germinate. 

This involves placing sealed bags of seed packets somewhere warm and waiting to see whether or not they sprout.

Afterward, one may check the seeds every few days to see if they are germinating by tenderly unrolling the damp paper towel.

If they are still yet to sprout, they should be rolled back up and returned to the bag.

Results of The Germination Test

When the seeds have germinated, the results of the germination test can be calculated. It's handy information to keep for the current round of planting and for future reference. 

The way to do this is to count the number of seeds that have sprouted. Following this, one can multiply that number by 10. 

For example, if 8 out of 10 seeds sprout, that's a viability rate of 80%.

If the germinate rate is under 50%, it's generally advisable to dispose of the seeds or plant more than the ones that are needed. 

If the test is conducted at planting time, it's recommendable to plant the seeds that are able to sprout in potting soil or to dispose of them and plant fresh ones from one's original batch.

More Info

Saving Seeds is a necessary skill as a gardener & survivalist.  It allows you to save some money while also building up your seed supply.

It is so easy to do, that everyone should at least practice it each year.  Check out our seed saving fundamental guide here for some more tips & techniques on seed saving.

There are so many details on saving seeds that you can find in one of our absolute books that we have used throughout the years and where much of this information came from.

how long do vegetable seeds last
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Jeremy Starke — Green Thumb Gardener

Meet Jeremy Starke

I've been growing vegetables since I was 12 — over 30 years in the dirt. I share what actually works in my own Zone 6b garden, and what I wish someone had told me when I started.

Zone 6b · North Carolina · Gardening since age 12 Read My Story →

Frequently Asked Questions

How to store vegetable seeds?

The three crucial tenants for storing vegetable seeds are to protect it from moisture, heat, and light.

How long do seeds remain viable?

Viability in seeds lasts approximately from 1-10 years depending on the vegetable seed.

How long are herb seeds good for?

Herb seeds last approximately 3-5 years depending on the variety of herb.